Dinner for people who are in love with delicious food from people who know a lot about tasty food! Alexey Shemenkov and Alexey Krakowski will meet in the kitchen BEEF meat & wine, so that your August 16 went down in history as the most delicious day of the year.
In the evening menu:
- Ceviche of yellowtail
- Octopus and cream of sweet potato and cail
- Erings in buerre noisette and scallop
- New-York steak and young vegetables
- Chocolate mousse with smoky whiskey and sea salt
Supper is accompanied by wine.